If the topic is questionable, then it most likely isn't OK to post. Reheating Instructions: The best way to reheat this recipe is to heat in a skillet with a little olive oil over low heat until warm.All posts must be cooking related. When you're ready to use, thaw in the refrigerator and reheat as instructed below. Refrigerator Storage: Store in an airtight continuer and eat leftovers within 4-5 days.įreezer Storage: Freeze in a freezer-safe, airtight container and keep for up to 3 months. Here are storage and reheating instructions for this recipe. Here are some side dishes to serve with this easy baked Baked Salmon Steak recipe! Salmon is very versatile and is delicious with a variety of spices! You can use garlic, onion powder, lemon pepper, lemon juice, melted butter, dill, basil, parsley, oregano, rosemary, cilantro, and thyme to season salmon. Some suggestions include dried herbs, smoked paprika, or lemon-pepper seasoning. Seasoning Variation - You can add as many other spices as you like to the spice blend on these salmon steaks.
Heat olive oil in a pan over medium-high heat and sear for 4 minutes per side. You can also use sockeye salmon, king salmon, Atlantic salmon, wild salmon, or your favorite salmon based on personal preference.Ĭooking Method - You can also pan sear these salmon steaks. Cooking time may vary depending on the thickness of your salmon, so make sure you check on the internal temperature so it is not overcooked. Types of Salmon - You can use a salmon filet in place of a salmon steak. Here are some common recipe substitutions and variations for this easy recipe. They are great for tossing salads, mixing ingredients, and even serving! Recipe Substitutions/Variations Mixing Bowl - I love these mixing bowls and use them daily in my kitchen. Sheet Pan - Use a good quality sheet pan so your salmon cooks evenly. Instant Read Thermometer - I recommend investing in an instant read thermometer so you can quickly tell if your food is cooked properly. You can find all of these products on Amazon. Here is some kitchen equipment you will need for this recipe.
Add a piece of salmon to a container with couscous, quinoa, or your favorite grain and add some roasted veggies for a delicious prepped meal. Utilize Leftovers - Use leftovers for meal prep. Here are some expert tips to make this delicious recipe perfect.Ĭheck your Salmon - Keep an eye on your salmon while it is baking to ensure it doesn't overcook!Ĭomplete the Meal - Complete the meal with a simple side salad and couscous or orzo.
Step 4īake salmon steaks for 12 minutes, or until the internal temperature of the thickest part of the salmon reaches 145F, when the fish flakes with a fork. Rub spice blend on both sides of the fish steak. Step 3Ĭombine salt, black pepper, minced garlic, onion powder, and chili powder in a small bowl. Rub with olive oil and place salmon on a baking tray or baking dish lined with aluminum foil or parchment paper. You can also use other fresh herbs, lemon wedges, or lemon slices for serving. You can also use salmon fillets if you can't find salmon steaks.
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